Selecciona la fecha [Chef's Stories by Roe & Co Distillery: Aishling Moore] - Roe & Co

Over four weekends, some of Ireland’s most celebrated chefs take over our distillery, each curating a unique tasting menu paired with Roe & Co whiskey. Hosted by acclaimed food journalist Ali Dunworth, each evening blends gastronomy with storytelling, exploring the personal journeys of the chefs through five evocative themes: Inspire, Aspire, Perspire, Admire, and Retire.

This is more than a meal; it’s a multi-sensory experience. Guests will go on a journey of discovery and explore how stories are told through flavour, texture, and emotion. From the chaos of the kitchen to the calm of the writer’s desk, each course is a chapter in a story told through food and drink. Where every bite sparks a memory, and every sip tells a story.

Please note that no dietary requirements can be accommodated due to the nature of the event, allergen information will be available on menus. We will make every effort to facilitate vegetarian guests with alternative menu options. Please contact RoeCo.CustService@diageo.com with a minimum of 72 hours ahead of your booking. 

Please note this experience is only available to those who are over 18 years.

DRINK AWARE

Please do not share with anyone under the legal purchase age for alcohol. Please enjoy Roe & Co sensibly.

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